Winners
World Final Competition 2016 – Grand Jury Finalists
The International Chocolate Awards is pleased to announce the Grand Jury Finalists of the World Final Competition which was held on 8 – 14 October
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The International Chocolate Awards is pleased to announce the Grand Jury Finalists of the World Final Competition which was held on 8 – 14 October
The International Chocolate Awards is pleased to announce the Grand Jury Finalists of the World Final Competition which was held on 8 – 14 October
The International Chocolate Awards is pleased to announce the Grand Jury Finalists of the Canadian National competition, which was held on 17 – 20 September
Prizes The categories judged included flavoured chocolate bars, filled chocolates and spreads, and are based on yearly feedback from our entrants and in consultation with
Prizes All judging is anonymised, included at the Grand Jury final session, where Golds, Silver and Bronze prizes are awarded by private voting according to
The International Chocolate Awards is pleased to announce the Grand Jury Finalists of the European Open Competition, which was held from 13 – 16 September
Prizes The categories judged included flavoured chocolate bars, filled chocolates and spreads, and are based on yearly feedback from our entrants and in consultation with
Prizes The competition judged entries from the following types of products: plain origin chocolate bars (dark, milk or white); flavoured bars (dark, milk or white),
The International Chocolate Awards is pleased to announce the Grand Jury Finalists of the 2016 Peruvain Competition, which was judged in Lima, Peru 7 –
