The International Chocolate Awards is pleased to announce the Grand Jury Finalists of the 2018 Asia-Pacific Competition, which was judged remotely by our international Grand
All judging is anonymised, included at the Grand Jury final session, where Golds, Silver and Bronze prizes are awarded by private voting according to the
The International Chocolate Awards is pleased to announce the Grand Jury Finalists of the 2018 Americas Competition, which was judged remotely by our international Grand
All judging is anonymised, included at the Grand Jury final session, where Golds, Silver and Bronze prizes are awarded by private voting according to the
Prizes This was the fourth international competition devoted to bean-to-bar chocolate bars produced in Europe, the Middle East and Africa, and for the first year,
The International Chocolate Awards is pleased to announce the Grand Jury Finalists of the 2018 European Bean-to-bar Competition, which was judged in Amsterdam, Netherlands, May
The International Chocolate Awards is pleased to announce the Grand Jury Finalists of the 2018 Peruvian Competition, which was judged in Lima, Peru 18 –
Prizes The competition judged entries from the following types of products: plain origin chocolate bars (dark, milk or white); flavoured bars (dark, milk or white),
Prizes The entry categories included flavoured chocolate bars, filled chocolates and spreads, and are based on yearly feedback from our entrants and in consultation with
Prizes The categories judged included flavoured bars, filled chocolates, bonbons and pralines and chocolate spreads. This was a national/regional competition for all categories except Plain/origin
