Founders

European Partner – Food Expert, Tea and Wine Sommelier, Chef, Journalist and Hospitality Consultant for 5 Star Hotels.

Americas Partner – James Beard Award-Winning Chef and Food Writer. Culinary Historian, Chocolate Expert and Founder of Gran Cacao Company.

Judging Director – 30 years of tasting and understanding fine chocolate and cacao. Course Director and senior teacher at IICCT