Eastern European Chocolatier Competition 2019 – Winners
Prizes The categories judged included flavoured bars, filled chocolates and spreads and are based on yearly feedback from our entrants and in consultation with the
Prizes The categories judged included flavoured bars, filled chocolates and spreads and are based on yearly feedback from our entrants and in consultation with the
The International Chocolate Awards is pleased to announce the Grand Jury Finalists of the second Central America support Competition which was held on 1 –
Prizes The categories judged included flavoured chocolate bars, filled chocolates and spreads, and are based on yearly feedback from our entrants and in consultation with
Prizes The categories judged included flavoured bars, filled chocolates, bonbons and pralines and chocolate spreads. This was a national/regional competition for all categories except Plain/origin
Prizes The entry categories included flavoured chocolate bars, filled chocolates and spreads, and are based on yearly feedback from our entrants and in consultation with
Prizes The competition judged entries from the following types of products: plain origin chocolate bars (dark, milk or white); flavoured bars (dark, milk or white),
Prizes This was the fourth international competition devoted to bean-to-bar chocolate bars produced in Europe, the Middle East and Africa, and for the first year,
All judging is anonymised, included at the Grand Jury final session, where Golds, Silver and Bronze prizes are awarded by private voting according to the