Japanese innovation and craftsmanship – Minimal Bean-to-Bar, Japan
Interview with our 2023 Asia-Pacific overall dark bar winner from Japan
Interview with our 2023 Asia-Pacific overall dark bar winner from Japan
Bringing Peru closer to Norway. Read our interview with the overall best milk bar winner in Europe.
Food journalist and writer. Food educator. Wine and olive oil taster.
Italy
‘Best milk origin bar’ overall winner of our 2021-22 World Final
Gilda “Jill” Sandique is a chef-educator and consultant for product and recipe R&D. Philippines
Founder of online shop Chocolats-de-luxe.de. Partner for DACH and remote judging in Europe. Germany
Founder of online craft chocolate shop Cult de Choco. Awards main partner for Asia-Pacific. Hong Kong
Lecturer in Computer Science, judging consultant, long-term chocolate reviewer and expert. UK
European Partner – Food Expert, Tea and Wine Sommelier, Chef, Journalist and Hospitality Consultant for 5 Star Hotels.